Lizi’s Granola is the home of the world’s first Glycemic Load tested granola. Founded in 2003 by Dr Mick Shaw and his wife Lizi, The GoodCarb Food Company began combining their passion for food with their extensive experience in organic farming and science to create a brand new kind of granola that catered to the health needs of their customers.
Lizi's Organic Granola uses organic agave syrup, the lowest glycemic sugar, to sweeten this granola. Agave syrup comes from Mexico and is also used as one of the ingredients for tequila! Organic farming is something that Lizi believes in with a passion, and for many, is the only way to farm, as it’s kind to the land and to the animals.
Jumbo Rolled Oats, Rapeseed Oil, Desiccated Coconut, Fructose, Black Treacle, Chicory Fibre, Cashew Nut Pieces, Pumpkin Seeds, Sunflower Seeds, Golden Linseeds, Chopped Almonds, Chopped Walnuts, Chopped Hazelnuts
Contains Gluten. Made in a facility that handles nuts.
|Nutrition||*per serving||per 100g|
|Energy||241 kcal||481 kcal|
|of which sugars||6.5g||12.9g|
|of which saturates||3.1g||6.1g|
|*per 50g granola|
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